Food Can Initiative
Once a month, each of our beneficiaries is supplied with a meal pack based on a meal plan designed by Dietician Thobe Dlamuka to supplement their diet . Vegetable seedlings, compost and planting guides are included in the meal pack and beneficiaries are encouraged to exercise responsibility, independence and sustainability. This program fits the wellness portion of the Fit & Well with Lunga Project.
 
 
 
 
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